Easiest Way to Make Appetizing Ranch & Garlic Roast Chicken

Ranch & Garlic Roast Chicken. From American Spanish rancho ("small farm, group of farm huts"), in Spanish originally "group of people who eat together", from ranchear ("to lodge or station"), from Old French ranger ("install in position"), from rang ("row, line". An extensive farm, especially in the western United States, on which large herds of cattle. Ranch definition is - a large farm for raising horses, beef cattle, or sheep.

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Ingredients of Ranch & Garlic Roast Chicken

1. You need 2 of jumbo chicken breasts; bone-in.
2. You need 1 envelope of dried ranch seasoning.
3. It's 1 tsp of garlic powder.
4. You need 1 tsp of dried oregano.
5. It's 3/4 tsp of onion powder.
6. It's 3/4 tsp of dried minced onions.
7. You need 1/2 tsp of ground white pepper.
8. Prepare 1 of kosher salt; as needed.
9. It's 1 of EVOO; as needed.

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Ranch & Garlic Roast Chicken instructions

1. Coat chicken breasts with enough oil to cover. Season with everything except salt..
2. Marinate for 4-48 hours.
3. Gently pat a little bit of olive oil on the chicken. Add salt..
4. Bake at 350° for approximately 45 minutes or until thermometer reaches 165°.
5. Variations; Fresh garlic, rosemary, thyme, basil, parsely, cilantro, Italian seasoning, buttermilk marinade, white wine, bacon fat, coconut milk, dried lemon peel, paprika, smoked paprika, cayenne.